Yesterday was my 11 year anniversary. We went to the Americana in Glendale, saw a movie, shopped, ate at the Cheescake Factory and had a great time together. Ivy had a fun filled night and sleepover with Aunt Hollie. Matt got me a Paula Deen Cookbook that I had been wanting and he wrote me the most beautiful note that made me cry. I am so grateful to be married to this man. We both agreed that the next 11 years will be even better.
Sunday, July 20, 2008
11 Years with Matt
Posted by Kelli at 2:33 PM 5 comments
Tuesday, July 15, 2008
Monday, July 14, 2008
Our Answer
Posted by Kelli at 3:21 PM 3 comments
Saturday, July 12, 2008
Steven Curtis Chapman
I hope that you have been reading his blog that I put to the right. Yesterday was his first concert back. I prayed for him and his sons all day. There was a play by play of his concert last night and it sounded so powerful and amazing. He changed alot of his lyrics. Including adding a new line to Cinderella. I encourage you to read about it as it is a great reminder of what is true and important in this temporary life.
Also, it shows when the Chapman family is going to be on TV and in People magizine. I already have it all on my calendar. I can't wait to see how the Lord is going to use them to His glory. Please check it out. It is a good reminder to keep praying for this hurting family.
Posted by Kelli at 7:44 AM 0 comments
Thursday, July 10, 2008
Today in the Day
Ivy and Spunky (Christmas Day, one day old 2005) Perfect reminder of God's faithfulness and love to Matt and I.
Posted by Kelli at 7:16 AM 5 comments
Tuesday, July 8, 2008
Cherry Delight
Ok...so I told you that I made my "summer dessert" the other day. I make it every summer, all summer and then we don't eat it again until the next summer. My friend, Heather, used to make it for me all the time. I know people have proubly had some variation of it before. It is so easy that even Ivy helped me.
Cherry Delight
8oz. cream cheese
half cup sugar
2cups Cool Whip
half cup cherry pie filling
graham cracker crust
Beat cream cheese and sugar until creamy, then add cool whip. Blend.
Put in graham cracker crust. Top with cherry pie filling ( You can use another pie filling or I have eaten it with sliced strawberries before.)
Refrigerate for 2 or more hours. Enjoy!
*Most of the time if I am going somewhere. I double the reciepe. I just divide the mixture into 2 pie crusts.
Posted by Kelli at 8:24 AM 1 comments
Saturday, July 5, 2008
Busy Week
The kitchen I painted.
The bulliten board I made.
Posted by Kelli at 7:46 AM 4 comments